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Baked Fish With a Nutty Crust And Tahini Sauce

I made this with Greenland Turbot but it works well with any firm fish like salmon or cod. With a crust based on walnuts, pine nuts garlic, and chili you get a great combination of …

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Ajvar Cod

Ajvar relish is an amazing vegetable spread originally from Croatia/Serbia based on roasted red bell peppers, eggplant, and garlic. Here I use Ajvar together with some red bell pepper paste, cream and Parmesan cheese as …

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Chili Plaice

From time to time I can get fresh plaice in the supermarket. This is a dish with a lot of flavors from garlic, chili, and white wine. Ingredients I Directions

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